Electrolux Electric Char-Grill

Cooking surface: 316×438 mm
Width: 730 mm
Depth: 400 mm
ight: 930 mm

Electrolux frozen cream-GT

External dimensions, Width: 260 mm
External dimensions, Depth: 425 mm
External dimensions, Height: 650 mm
Net weight: 28 kg

Electrolux hot chocolate dispanser

External dimensions, Width: 270 mm
External dimensions, Depth: 318 mm
External dimensions, Height: 465 mm

Electrolux PGRR2

Europe Weight: 24.00 Kg
Europe Width: 450 mm
Europe Height: 270 mm
Electrical power: 2 Kw

Electrolux Induction Wok

Back Plates Power: 5 – kW
Back Plates dimensions: Ø 300
External dimensions, Width: 400 mm
External dimensions, Depth: 730 mm

Electrolux Electric Fryer

Capacity: 13 Min / 15 Max litres.
Well dimensions: W 240 x D 380 x H 505 mm
Weight: 60kg

Electrolux 6 Burner-Gas

External dimensions, Width: 900 mm
External dimensions, Depth: 730 mm
External dimensions, Height: 850mm
Net weight: 106 kg

Electrolux Pasta Cooker

Supply voltage: 380-400 V/3N ph/50/60 Hz
Electrical power max.: 9 kW
Total Watts: 9 kW

ELECTROLUX RBF101

40 Kg Chiller / 28 Kg Shocker
1/1 GN x 10
Dimensions (WxDxH) – 760x760x1640 mm

FOSTER BCT38-18

38 Kg Chiller / 18 Kg Shocker
1/1 GN x 10
Dimensions (WxDxH) – 755x690x1515 mm

ELECTROLUX TRK70

Supply voltage:
600495 (TRK70YU) 110-120 V/1N ph/60 Hz
Total Watts: 1.5 kW

Electrolux E7GREDGCFU

Model: E7GREDGCFU
WxDxH mm: 400x730x850 mmWeight: 40 Kg
Net Weight: 44.20 kg

MEIKO M - iCLEAN UL

Electricity – 6.8 KW
Wash cycle time (min.) 1, 2, 3, 5
Basket size: 500×500 mm

WINTERHALTER THERMO

Tank capacity – 15.3 L
Washing capacity – 24/28/48
Electricity – 6.7 KW

DIHR GW10

550 glasses capacity in 1 hour
4 programs(60,90,120,180 seconds)
Electric Heating – 2.8 kw

SCOTSMAN AC226

Production – 145 Kg/ 24h
Bin Capacity: 70 kg
Dimensions:1078x719x1082 mm

SCOTSMAN AC87

Production  – 45 kg/ 24h
Bin Capacity: 20 Kg
Dimensions: 531x600x875 mm

WILLIAMS

Capacity: 630 L
Freezer: -18°C to -22°C
Complete inox

WILLIAMS JSC3

Capacity – 374 liters / 13.2 cu.ft Operating range – +1/+4°C Dimensions: 1880x500x857 mm

WILLIAMS JSC2

Capacity – 375 Lit
Temperature range – 1°C to 4°C
Dimensions: 1400x700x857 mm

Catering Equipment